Hi! I am Tori, and on this blog I share my baking story (or my "bakingstori", if you wish). I hope you enjoy my recipes.
For Some Compassion
For The Sweet Tooth Out There
Always The Best
Breakfast
My favourite thing to bake right now is bread. Especially sourdough. I love the lengthy process with the rewarding results. It is also beneficial to have a scientific approach to it!

About Me
My name is Tori. I am a 24 year old PhD student living in London. Next to researching new management options for tinnitus, I like to research chemical reactions in my oven. With a practical and scientific approach to my recipes, I am hoping to inspire others!